Seasonal Wellness, Herbal Medicine + Nutrition
Seasonal Wellness, Herbal Medicine
+ Nutrition
Cooking with Yin and Yang
What is Yin and Yang? The terms yin and yang are used within Taoist and Chinese philosophy to describe how opposite forces are connected and interdependent in the natural world. Yin and Yang are relative terms. Something is only considered yin when it is in relation to something more yang. ...
Read More
Detox with Cereal Grasses
There are many different kinds of cereal grasses. Some of the most popular are barley, and wheat grass. They all have small differences, but for the most part, their properties, benefits, and uses, are very similar. Use cereal grasses for: Promoting weight loss and assisting digestion Boosting immunity Cleansing and ...
Read More
The Healing Power of Almonds and How to Make Almond Milk
Almonds are used in healing diets to restore and nourish all tissue layers of the body. Almonds are the oldest cultivated nut and are considered the most medicinal nut available. Almonds are thought to reduce vata in Ayurvedic medicine. They support the nervous, digestive, and reproductive system as well as ...
Read More
Benefits of Fermentation and How to Make Sauerkraut
Fermented foods are a wonderful way to expand your diet and deeply support your digestive system. Eating fermented foods promotes healthy bacteria (“flora”) in the digestive system which helps with the digestibility of foods, and the production and absorption of enzymes and vitamins. Traditionally, fermentation was used as a way ...
Read More
4 Quick and Hearty Salads on the Go
It’s always a good idea to have a variety of ingredients for salad on hand in the kitchen. Mix grains or beans with vegetables, fresh herbs, and some seasoning to ensure you have healthy food on the go. Below I’ve included four quick and hearty salad recipes you can use ...
Read More
Difficulty Digesting Beans and Legumes? Try These Tips.
Green and red lentils, black beans, kidney beans, mung beans, chickpeas, adzuki beans, navy beans, and so many more! Beans and legumes are used around the world as a staple food, and are a wonderful part of a healthy, whole, plant based diet. They provide variety in the diet, a ...
Read More
What kind of chocolate to choose + raw chocolate recipes
Pure cacao (also know as cocoa) is a goldmine of rich, delicious nutrition. All chocolate is made from cacao. Cacao is a nut, seed, or “bean” that is harvested from South and Central American trees. It’s always in season, and can be harvested anytime. Cacao has always been highly revered. ...
Read More
Loss and All the Seasons of Our Life
And…. EXHALE. I sometimes sit on my front porch wrapped in warmth listening to the rain. Every evening the night sky gets darker earlier and the tree in the front yard loses more of her leaves. At times it feels as if I am also losing my leaves. Stripped bare ...
Read More
I Want to Cleanse. Where Should I Start?
As we sink into autumn, many people feel a natural turning inward. The busyness of summer has calmed, and now we can prepare for winter. Just like spring, autumn is a time of transition. In the autumn, we move from the heights to the depths. Cleansing and fasting are wonderful ...
Read More
The 3 Most High Power Green Foods
While all foods can be used medicinally some “superfoods” have an unusually high amount of beneficial nutrients and energetic vitality. In general all green foods (especially the algae below) are detoxifying – they help to clean the blood, support the function of the liver, they decrease inflammation and acidity in ...
Read More